Back to shop
Dark Roast
Himalayan Dark Roast
A bold, full-bodied roast from high-altitude farms in Gulmi. Natural process beans with deep smoky notes and a velvety mouthfeel. Built for espresso lovers.
Origin
Gulmi District, Western Nepal
Altitude
1,400m
Batch
HDR-100-202608
Tasting Notes
Smoky, dark cocoa, toasted walnut
UK dispatch, 1–3 days
Batch HDR-100-202608
Brewing Instructions
18g dose for a double espresso. Works well as a base for milk drinks.